New and improved …
What’s For My Tea has reverted to simply being a food blog.
We had hoped to supply a range of specialist food but stock availability has become a real problem in the last 18 months,
Important Announcement
We have taken the decision to close our online shop due to stock availability issues on many products.
Thank you for your custom!
Featured recipes
Pasta with chorizo and cavolo nero
This is a perfect mid week dish, easily prepared and doesn't take long to cook. I used cooking chorizo, but you can use any chorizo (or salami etc) and I prefer the smaller pasta shapes for this dish. In this instance I used farfalle. Pasta with chorizo and cavolo...
Thai Yellow Chicken Curry
This is one of my favourite Thai curries. It's dead easy to make and I make it with either chicken or king prawns although if cooking with king prawns it will take much less time. Yellow curry paste isn't easy to find in supermarkets (although I did notice one that's...
Lamb and Smokey Aubergine
This is a tasty dinner; its quite simple and super quick as there's only really two main ingredients. I also think you could serve this if friends were coming as it looks pretty. That said my husband shoved his into a toasted pitta to make it more 'substantial'! If...