by Emma Trimnell | Jul 21, 2015 | Aubergine, Healthy, Lamb, Recipes
This is a tasty dinner; its quite simple and super quick as there’s only really two main ingredients. I also think you could serve this if friends were coming as it looks pretty. That said my husband shoved his into a toasted pitta to make it more...
by Emma Trimnell | Jul 9, 2015 | Beetroot, Fennel, Feta, Healthy, Recipes, Vegetarian, Watercress
I went to Greece last month for a friends wedding and one evening we had roasted beetroot with a feta cheese type dip. It was soooo good; I ate tonnes of it with crusty bread. This is a simple salad inspired by the combination which is perfect for summer. I also had...
by Emma Trimnell | Jun 15, 2015 | Crab, Fish, Lemon, Mayonnaise, Recipes
This is a really simple lunch or tea and is a great way of using up leftover mashed potato if you have some! Serve with a big salad or as I’ve done here with some lemon mayonnaise and asparagus (the obsession continues!). Use shop bought mayo or make your own. I...
by Emma Trimnell | Jun 13, 2015 | Asian, Chicken, Healthy, Noodles, Recipes, Salmon
This is a really tasty mid week meal. It’s so easy to prepare and so versatile! Double up the recipe for an exciting and healthy lunch the next day! Salmon and Soba Noodles 2 Salmon Fillets 1 bundle Soba Noodles Cashew Nuts/Sesame Seeds ((Small...
